Butterscotch sauce. When was the last time you tasted authentic butterscotch? A classic butterscotch sauce recipe with brown sugar, butter, and cream. In researching what goes into a successful—and incredibly simple—butterscotch sauce, I discovered countless discussions across the interwebs about.
This butterscotch sauce is so tasty and so easy to make.
Mainly because the sauce you find in the store is loaded with nasty stuff.
Plus if you enjoy sauces or treats on top of your ice cream or other.
Kalian dapat menyiapkan Butterscotch sauce menggunakan 3 bahan bahan dan 7 langkah. Berikut cara kalian untuk menghidangkan ini.
Bahan bahan
- Kalian perlu 100 g gula palem.
- Kalian perlu 125 ml heavy cream (aku pakai Rosella Supreme).
- Kalian perlu 56 g butter (aku pakai anchor).
The best butterscotch sauce need not be complicated at all. With just a few ingredients and only a few minutes preparation time, you may be serving this sweet, flavourful sauce more often than you think. Here's a easy recipe to make Butterscotch Sauce. Which calls for simple ingredients such as White Sugar, Butter, Salt, Milk & Cream that's it!
Langkah langkah
- Siapkan bahan utama.
- Panaskan sauce pan di api keciil masukkan butter, sampai mencair. Saya menggunakan salted butter jadi gak perlu tambahan garam.
- Masukkan gula palem aduk rata.
- Masukkan heavy cream dan aduk terus sampai mendidih kira kira 10 menit, angkat.
- Biarkan hingga uap panasnya hilang dan biarkan tetap di dalam sauce pan sekitar 10 menit.
- This is it... Butterscotch sauce siap di gunakan.
- Bisa buat cake, brownis, popcorn, pisang goreng, churros,minuman dll pokoknya banyak gak nyesel buatnya....
Let's try Butterscotch Sauce for a change. In a small saucepan, stir together the brown sugar, milk, corn syrup and butter. Warm over low heat until smooth and butter is melted. Bring to the boil but don 't stir at all. When the sugar is a dark golden caramel, whisk in butter.